Organic Mace

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MOQ : 100 Kilograms

Organic Mace Specification

Solubility
Insoluble in water, dispersible in hot oils or fats

Extract Type
No Extract, Whole Spice

Moisture (%)
Below 8%

Application
Cooking, Baking, Herbal Medicine, Beverages

Advantage
Rich Aroma, Pleasant Warm Flavor, 100% Natural, No Preservatives

Size
Standard Spice Grade

Formulations Type
Raw, Unprocessed

Ph Level
Neutral, 6.0 to 7.0

Density
0.45 Gram per cubic centimeter(g/cm3)

Processing Type
Naturally Sun-dried

Purity(%)
100% Natural, No Additives

Particle Size
Whole or Coarsely Broken

Product Type
Organic Mace

Category
Spices & Herbs

Usage
Culinary, medicinal, flavoring, baking, pickling, and beverages

Ingredients
100% Pure Dried Mace (aril of nutmeg seed)

Form
Whole/Dried

Grade
Food Grade, Export Quality

Direction
Use as required in recipes for flavor and aroma

Recommended For
Cooking, Herbal Remedies, Seasoning, Tea Blends

Shelf Life
12-24 Months

Storage Instructions
Store in a cool, dry, airtight container away from sunlight

Aroma
Warm, sweet, slightly peppery scent

Harvesting Method
Handpicked and delicately separated from nutmeg seed

Botanical Name
Myristica fragrans

Allergen Information
Free from common allergens

Taste
Aromatic, mildly sweet, and spicy

Color
Deep red to crimson

Organic Mace Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Organic Mace

Unlock the extraordinary essence of Organic Mace-one of the most sought-after spices prized by chefs and herbalists alike. This valiant spice, handpicked and carefully separated from premium nutmeg seeds, arrives in its purest form: whole and naturally sun-dried. Revel in its deep red to crimson hue, releasing a warm, sweet, and slightly peppery aroma that translates into an aromatic, mildly sweet, and spicy taste. Perfect for culinary, medicinal, and baking applications, our Organic Mace is 100% natural, free from additives, gluten, and common allergens-an impeccable addition to your gourmet toolkit.

Unlock the Advantage of Pure Organic Mace

Experience the rich, aromatic wonders of Organic Mace, renowned for its pleasant warmth and intricate flavor. 100% natural and grade-export quality, this extraordinary spice is harvested with precision, using no machines-only skilled hands. Suitable for a variety of raw, cooked, and infused preparations, it disperses beautifully into hot oils and fats for culinary, herbal, and beverage use. This versatile whole spice is indispensable for chefs, bakers, and wellness enthusiasts.

Sample Policy, Supply Capacity, and Secure Shipping

Explore our flexible sample policy tailored for discerning buyers. We ensure consistent supply with a robust logistics network, prioritizing export-quality standards right from India. Orders are packed with care, using secure shipping methods to preserve freshness and aroma through transit. Our supply ability allows us to fulfill bulk and frequent orders reliably, with quick delivery times to global destinations. Place your order and discover sought-after Organic Mace delivered efficiently to your doorstep.

FAQ's of Organic Mace:

Q: How can I use Organic Mace in my cooking or recipes?

A: Organic Mace can be added whole, coarsely broken, or ground into dishes. It brings a warm, aromatic, mildly sweet, and spicy flavor to curries, baked goods, pickling mixtures, teas, and savory sauces.

Q: What makes your Organic Mace sought-after and extraordinary?

A: Our Organic Mace is handpicked and delicately separated from Myristica fragrans nutmeg seeds, naturally sun-dried, and processed without additives or preservatives. Its deep crimson color, robust aroma, and pure, aromatic taste make it popular among culinary and wellness experts.

Q: When should Organic Mace be added to recipes for the best flavor?

A: For optimal flavor and aroma, add mace at the beginning of cooking to allow it to infuse into sauces, broths, and baked goods. It also works well as a finishing spice in teas or desserts.

Q: Where should I store Organic Mace to maintain its freshness?

A: Store Organic Mace in a cool, dry, airtight container, away from direct sunlight. Proper storage ensures its shelf life of 12-24 months while retaining its aroma and potency.

Q: What is the harvesting and processing method for your Organic Mace?

A: Each mace aril is handpicked and delicately separated from the nutmeg seed, followed by natural sun-drying to maintain its vibrant color, aroma, and purity-ensuring a valiant, high-grade whole spice.

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