Global Merchants offers Premium Dried Parsley Leaves (Petroselinum crispum) for food processing, seasoning manufacturing, culinary applications, ready meals, and international ingredient distribution.
Parsley is a popular culinary herb appreciated for its mild, fresh, green, and slightly peppery flavour. It is commonly used in Mediterranean, European, Middle Eastern, and international cuisines.
Our Dried Parsley Leaves are supplied in different cuts and particle sizes for seasoning companies, soup manufacturers, food processors, restaurants, and bulk food ingredient distributors.
Botanical Name: Petroselinum crispum (Mill.) Fuss
Plant Part: Leaves
Forms: Dried Leaves / Flakes / Crushed / Powder
Appearance: Green to Dark Green
Aroma: Mild, Fresh, Characteristic Parsley
Processing: Drying, Cleaning and Grading
Grades: Food / Culinary
Packaging: 1 KG, 5 KG, 10 KG, 25 KG and Bulk
Natural green culinary herb
Mild and versatile flavour profile
Suitable for food processing and garnishing
Available in different cut sizes
Ideal for seasoning mixes and commercial food production
Available in bulk quantities
Food Processing: Soups, sauces, dressings, prepared meals, and vegetable products.
Seasoning Industry: Mixed herbs, pasta seasonings, salad seasonings, and savoury blends.
Snack Industry: Snack seasonings, flavoured crackers, and prepared snack mixes.
Foodservice: Commercial kitchens, catering, restaurants, and institutional food preparation.
Dried Parsley Leaves Manufacturer India, Parsley Leaves Supplier, Petroselinum Crispum Dried Leaves, Parsley Flakes Wholesale, Dried Parsley Powder Bulk, Parsley for Food Seasoning, Culinary Herbs Exporter India, Dried Parsley Bulk Supplier.



Price:
Price 225.0 INR / Kilograms
Minimum Order Quantity : 100 Kilograms
Weight : 100 Kilograms (kg)
Color : Green to Greyish Green
Product Name : Origanum vulgare
Usage : Food / Culinary / Industrial
Price 800.0 INR / Kilograms
Minimum Order Quantity : 100 Kilograms
Weight : 100 Kilograms (kg)
Color : Green to Greyish Green
Product Name : Thymus vulgaris
Usage : Food / Culinary